I [HEART] DUCK & PINOT (Syd: 10 Oct)
Don’t miss the return of The Bishop’s ever popular and highly anticipated multi-course, multi-wine duck and pinot noir extravaganza.
Prepare yourself for a 5-course duck degustation matched to 8 Pinot Noir from around the world.
Full menu and wine pairings to be announced. This is a hosted, shared table event starting at 7pm on Thursday 10 October.
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